Whole Wheat Honey & Banana Pancakes
Pancakes! What is there not to like? Bread like goodness with syrup! I have learned however, there is an art to making the perfect pancake and while I am not at perfection level by any means, I have discovered a few key points and created a fantastic recipe for tasty, fluffy pancakes! Anatomy of a Pancake (Written by Rick Martinez on Bonappetit) Flour and liquid create the structure in any dough. Mixing the two together develops gluten, the protein that gives elasticity to dough. When making bread, gluten is a good thing; it allows the bread to hold its structure and supports the formation of the gas bubbles created by…
Skillet Chicken Bacon N Mac Casserole
I found a new recipe magazine called Skillet Casserole’s and holy my new favorite! This recipe is in the magazine however, I tweaked a bit for my liking. Hope y’all enjoy! Print Recipe Skillet Chicken Bacon N Mac Casserole I found a new recipe magazine called Skillet Casserole's and holy my new favorite! This recipe is in the magazine however, I tweaked a bit for my liking. Hope y'all enjoy! Ingredients8 slices Thick-cut bacon I used maple bourbon1.5 lbs Boneless chicken cut into 3/4 bite size pieces1 pck Fiesta seasoning mix1.5 tsp Minced garlic2 cups Heavy whipping cream I used almond milk1/2 cup Grated Parmesan cheese2 cups Elbow…
5-Minute Banana, Blueberry + Avocado Puree
5-MINUTE BANANA, BLUEBERRY + AVOCADO BABY PUREE Such a simple puree that is packed with goodness! Avocado’s were some of the first foods I introduced to my little one and mixed with his favorites, this is a definite treat. INGREDIENTS: 1 cup blueberries, if using frozen thaw first 1 banana 1/2 avocado, peeled 1 teaspoon fresh lemon juice INSTRUCTIONS Place all of the ingredients into a blender and process for 1-2 minutes on high speed, scrapping down sides every 30 seconds helps puree the blueberry peels. If puree is super thick, add in water 1 tablespoon at a time until you reach your desired consistency. Serve and enjoy
