The Best Vanilla Cupcakes Ever
One of the best Vanilla Cupcake recipes and so easy! This will be your go to for any occasion!
Servings 10
Ingredients
- 1 1/4 cups All Purpose Flour Make sure level and sift if you can
- 1 tsp Baking Powder
- 1/2 tsp Salt
- 1/2 cup Vegetable Oil
- 1 cup Sugar
- 2 XL Eggs Room temp
- 2 tsp Real Vanilla Extract
- 1/2 cup Buttermilk If you don't have use milk with 1 tsp of lemon juice and let sit for at least 5 minutes
Instructions
- Preheat oven to 350 °
- Line muffin tins with cupcake liners
- In a medium bowl combine your flour, baking powder and salt. Set aside
- In a large bowl whisk together your oil and sugar. Add the eggs one at a time mixing well in between. Add vanilla and mix.
- Add half of your dry ingredients and mix well then fold in the remainder minxing just until conbined.
- I used an ice cream scoop to fill my cupcake pan about 2/3 full. Don't overfill!
- Bake for 17-20 minutes until toothpick comes out clean when inserted in the center. Some ovens may have a shorter baking time so check at the 15 minute mark.